from 6.00

A tale of East meets West. The finest Oolong leaves scented with Italian bergamot. Imagine an English gentleman on a Chinese junk along the majestic Yangzi River. Orchid notes of Oolong mingle with soft citrus aromas whilst a hint of vanilla adds a unique textural base to this classic British recipe.

Brewing: 1 teaspoon/cup. Water temperature 90˚C. Infuse 2 minutes. For a perfect brew, scan QR code with any free code reader app to trigger an unique soundtrack that acts as a tea-timer.

  • 100g of fine loose leaf tea

  • Serves approximately 50 cups of tea

  • 10 disposable travel tea bags and wooden stir sticks

  • Box designed as air-tight tea cadee

  • QR code act as tea timer

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Premium loose leaf tea – Quinteassential’s award winning interpretation of classic Earl Grey tea with oolong tea and Italian bergamot

Ingredients: Oolong tea, blue cornflowers and flavour

Food pairing: Excellent with all meals and desserts like chocolate and cheese. Enjoy it hot, iced, or in a Martini

Notes: Top note of citrusy bergamot. Middle notes of vanilla and milk. Base notes of light and floral oolong tea